The Beer Lover's Table by Claire Bullen - ISBN: 9781911026785
Hardcover
Elevate meals: discover delicious food and craft beer pairings now.

The Beer Lover's Table

Seasonal Recipes and Modern Beer Pairings

$12.64

  • Hardcover

    176 pages

  • Release Date

    28 February 2019

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Summary

The growth in craft beer is a full-blown phenomenon that is also making waves in the culinary sphere. Here, food writer and beer expert Claire Bullen answers the question: how do you successfully pair craft beer with food? Inside, 65 inspiring recipes - from cast-iron skillet pizza to harissa roast chicken - are matched with a diverse range of craft beers to enjoy with your meal. Soon you will see beer as not just a prelude to a meal, but rather as a drink that can work as well as wine when p…

Book Details

ISBN-13:9781911026785
ISBN-10:191102678X
Author:Claire Bullen, Jen Ferguson
Publisher:Ryland, Peters & Small Ltd
Imprint:Dog 'n' Bone
Format:Hardcover
Number of Pages:176
Release Date:28 February 2019
Weight:746g
Dimensions:235mm x 190mm
What They're Saying

Critics Review

Such a sumptuous book.

‘Such a sumptuous book.’ - Original Gravity% ‘This book is a gold mine for anyone who cooks seriously, but there are plenty of recipes for those who are looking to get their foot in the door’ - Inanna Works ‘Packed with invaluable booze knowledge and easy to cook meals, this is more than simply beer plus food menu suggestions, offering plenty to read even when you’re not cooking in the kitchen.’ - Two Thirsty Gardeners ‘The introductions to styles and pairings are detailed yet clear, and the authors work hard to speak to both beginners and connoisseurs by explaining basics using sophisticated language.’ - Forbes.com ‘A new take on the traditional beer pairing recipe book … . This hard backed, beautifully photographed collection of mouthwatering ideas provides plenty of inspiration for your next gathering of craft beer lovers’ - The Brewholder

About The Author

Claire Bullen

Claire Bullen is a US-born, London-based writer, editor, self-taught cook and a craft beer expert. She writes the popular Beer Lover’s Kitchen blog for Hop, Burns & Black and is a regular contributor to GoodBeerHunting.com, a global authority on craft beer. Claire has written for The Daily Meal and Time Out New York, and is a contributing author to Craft Beer: 365 Best Beers in the World.

Jen Ferguson runs Hop, Burns & Black, a multi-award winning pair of bottle shops based in South London. Stocking some of the world’s best brews, the brand has become one of the UK’s most-loved and well-respected specialist beer retailers.

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