BiBi The Cookbook
stories from my bibi
$80.01
- Hardcover
256 pages
- Release Date
29 September 2025
Summary
BiBi: Modern Indian Cuisine from a Groundbreaking Chef
‘[Chet Sharma] is not only one of the most exciting chefs in London, but also one of the cleverest.’ – *Great British Chefs*
The much-anticipated debut cookbook from the lauded chef behind BiBi, the innovative and groundbreaking Indian restaurant in London beloved by critics and customers alike.
Chet Sharma began his career as an academic before working as a development chef for many of the world…
Book Details
| ISBN-13: | 9781837290505 |
|---|---|
| ISBN-10: | 1837290504 |
| Author: | Chet Sharma |
| Publisher: | Phaidon Press Ltd |
| Imprint: | Phaidon Press Ltd |
| Format: | Hardcover |
| Number of Pages: | 256 |
| Release Date: | 29 September 2025 |
| Weight: | 0g |
| Dimensions: | 290mm x 214mm x 27mm |
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About The Author
Chet Sharma
Dr Chet Sharma is chef-patron at BiBi in Mayfair. A second generation British Indian, Chet’s love of food and cooking was fuelled by time spent in the Indian subcontinent with his grandmothers. He studied Chemistry and Neurology at UCL, followed by a second Master’s and a PhD in Condensed Matter Physics at the University of Oxford in 2012. He finally swapped academia for a career in some of the world’s finest Michelin-starred kitchens, before opening BiBi, his much-loved debut restaurant in Mayfair, London.
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