A Feast of Thorns and Roses
the unofficial cookbook of a court of thorns and roses
$77.32
- Hardcover
176 pages
- Release Date
2 April 2025
Summary
A Culinary Journey Through Prythian: Recipes Inspired by A Court of Thorns and Roses
Experience the flavors of Prythian as featured in the mega-bestseller, A Court of Thorns and Roses. From sumptuous feasts in the Night Court to cozy dishes in the Spring Court, you’ll discover a wide range of recipes that bring this vivid fantasy world to life.
Dive headfirst into the fantastical world of Prythian with A Feast of Thorns and Roses. This culinary journey brings the ma…
Book Details
| ISBN-13: | 9798886741926 |
|---|---|
| Author: | Chelsea Cole |
| Publisher: | Insight Editions |
| Imprint: | Weldon Owen, Incorporated |
| Format: | Hardcover |
| Number of Pages: | 176 |
| Release Date: | 2 April 2025 |
| Weight: | 996g |
| Dimensions: | 254mm x 203mm x 23mm |
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What They're Saying
Critics Review
“It’s clear that Cole has long been a huge fan of the ACOTAR books, and the attention to detail in her recipes truly transports readers into Maas’ beloved fantasy book series.” * Screen Rant *“A Court of Thorns and Roses (ACOTAR) fans will revel in the meticulous work food blogger, recipe developer, and cookbook author Cole (Everyday Sous Vide) has done to imagine each meal described in Maas’s romantasy series.” * Library Journal *“A guide for parties and book clubs and gatherings of friends… a mix of courts and characters and tributes.” * Seattle Times *
About The Author
Chelsea Cole
Chelsea Cole is a cookbook author, food blogger, photographer, and huge fan of Sarah J. Mass’s A Court of Thorns and Roses. She has written two cookbooks, Everyday Sous Vide and Sous Vide Meal Prep and teaches courses on cookbook writing. She currently lives outside of Portland, Oregon.
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