Bao Family
recipes from the eight culinary regions of china
$44.50
- Hardcover
272 pages
- Release Date
29 May 2023
Summary
Bao Family: A Culinary Bridge Between China and Paris
Full of recipes sharing their love of bao as well as other Chinese dishes, the Bao Family cookbook symbolises the bridge between two cultures: the traditions of China and the modernity of Parisian life. Perfect for fans of Chinese cuisine.
Through over 80 classic yet accessible and playful recipes, Céline Chung and her family push back against the stereotypes surrounding Chinese cooking a…
Book Details
| ISBN-13: | 9781922616678 |
|---|---|
| ISBN-10: | 1922616672 |
| Author: | Céline Chung |
| Publisher: | Murdoch Books |
| Imprint: | Murdoch Books |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 29 May 2023 |
| Weight: | 1.18kg |
| Dimensions: | 250mm x 195mm |
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About The Author
Céline Chung
Céline Chung was born in Paris to Chinese parents. At the age of 20, after eating her mum’s food for years, Céline wanted to discover China for herself so she did a university exchange in Shanghai. She fell in love with the food and travelled to many different regions learning about the varied cuisines. In 2019 she opened Petit Bao in Paris serving authentic traditional Chinese cuisine with classic dishes, from French-sourced products and in a modern setting inspired equally by Paris and Shanghai. There are now four Paris restaurants in the Bao family.
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