Cookies, Biscuits, Bars and Brownies

The Complete Guide to Making, Baking and Decorating Cookies and Bars, with More Than 200 Delicious Recipes

Author: Catherine Atkinson

Paperback

Everything you ever needed to know about creating cookies, with 200 fantastic ideas for the whole family, all shown in step-by-step photographs to ensure success.

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Paperback

PRODUCT INFORMATION

Summary

Everything you ever needed to know about creating cookies, with 200 fantastic ideas for the whole family, all shown in step-by-step photographs to ensure success.

Description

This wonderful book is perfect for anyone who loves cookies. It includes every technique, from mixing different types of dough and batters to rolling, shaping, baking and decorating cookies and bars. The fabulous recipe collection includes more than 200 delicious cookies and bars for every occasion, from simple teatime treats to healthy, wholesome cookies, and from cookies for kids to rich and decadent creations for special celebrations.

About the Author

Catherine Atkinson is a trained Cordon Bleu cook and has worked in a number of restaurants, including the Roux Brothers' patisseries. She then moved into publishing, creating recipes and styling food. Catherine also worked as Deputy Cookery Editor on Woman's Weekly and Me magazines.