Scottish Heritage Food and Cooking, 9780754831495
Hardcover
Taste Scotland: 150 recipes celebrate the country’s heritage and landscapes.

Scottish Heritage Food and Cooking

Explore the Traditional Tastes of the Highlands and Lowlands with 150 Easy-to-Follow Recipes Shown in 700 Evocative Photographs

$46.61

  • Hardcover

    256 pages

  • Release Date

    27 February 2023

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Summary

Explore the traditional tastes of the Highlands and Lowlands with 150 easy-to-follow recipes shown in 700 evocative photographs.

This beautiful book presents a fascinating guide to traditional Scottish cuisine with an authentic collection of 150 best-loved recipes. The introduction includes a guide to the Scottish kitchen, which focuses on local delicacies and regional staples.

Divided into chapters covering first courses, meat, poultry and game, fish and seafood, vegetables a…

Book Details

ISBN-13:9780754831495
ISBN-10:0754831493
Author:Carol Wilson, Christopher Trotter
Publisher:Anness Publishing
Imprint:Lorenz Books
Format:Hardcover
Number of Pages:256
Release Date:27 February 2023
Weight:1.35kg
Dimensions:288mm x 226mm x 21mm
About The Author

Carol Wilson

Carol Wilson is an expert on the history and origins of British food, and has contributed to many publications. Christopher Trotter is a chef who trained at the Savoy and in a prestigious Michelin-starred restaurant in France. He specializes in new and traditional Scottish cuisines.

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