Plant Biotechnology and Genetics, 9781394217212
Hardcover
Unlock the future of food: plant biotechnology and genetics revealed.

Plant Biotechnology and Genetics

principles, techniques, and applications

$325.79

  • Hardcover

    512 pages

  • Release Date

    12 June 2025

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Summary

Plant Biotechnology and Genetics: Shaping the Future of Food

Discover the latest edition of this authoritative textbook on plant biotechnology and genetics

Plant biotechnology is a field of research and development in which scientific techniques are brought to bear on the creation and modification of new, beneficial plants and strains. Biotechnological techniques can be used to add nutritive value, increase resistance to diseases and pests, increase yields, …

Book Details

ISBN-13:9781394217212
ISBN-10:1394217218
Author:C. Neal Stewart
Publisher:John Wiley & Sons Inc
Imprint:John Wiley & Sons Inc
Format:Hardcover
Number of Pages:512
Edition:3rd
Release Date:12 June 2025
Weight:907g
Dimensions:257mm x 185mm x 33mm
About The Author

C. Neal Stewart

C. Neal Stewart Jr., PhD, holds the Racheff Chair of Excellence in Plant Molecular Genetics and is a Professor in the Department of Plant Sciences at the University of Tennessee, Knoxville. He also serves as co-director of the Center for Agricultural Synthetic Biology, which Stewart co-founded in 2018. In addition to the prior editions of Plant Biotechnology, he has written Weedy and Invasive Plant Genomics, Plant Transformation Technologies, and Research Ethics for Scientists: A Companion for Students.

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