The Broadsheet Melbourne Cookbook: The New Classics
recipes from the city’s best restaurants, cafes and bars
$48.00
- Hardcover
288 pages
- Release Date
29 October 2024
Summary
A Taste of Melbourne: The New Classics
In 2015, Broadsheet captured Melbourne’s dining scene with The Broadsheet Melbourne Cookbook. Now, get ready for a brand-new snapshot of the city’s thriving culinary landscape, noticeably more mature and sophisticated.
The Broadsheet Melbourne Cookbook: The New Classics features recipes for 80 of the city’s most-ordered breakfast, lunch, and dinner dishes, hand-picked by Broadsheet’s discerning palate.…
Book Details
| ISBN-13: | 9781761268359 |
|---|---|
| ISBN-10: | 176126835X |
| Author: | Broadsheet Media |
| Publisher: | Pan Macmillan Australia |
| Imprint: | Plum |
| Format: | Hardcover |
| Number of Pages: | 288 |
| Release Date: | 29 October 2024 |
| Weight: | 1.33kg |
| Dimensions: | 287mm x 229mm x 28mm |
You Can Find This Book In
About The Author
Broadsheet Media
Broadsheet, founded in 2009, is Australia’s leading independent publisher. Online and in print, it celebrates and supports the best of Australian culture through original reporting and photography. Each month more than 1.5 million people visit Broadsheet to see what’s happening in their communities, from restaurant openings to arts festivals. Broadsheet covers Melbourne, Sydney, Brisbane, Adelaide, Perth, New Zealand and beyond.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.