Mountain States Foraging by Briana Wiles - ISBN: 9781604696783
Paperback
Unlock nature’s hidden pantry: forage the Mountain States safely and deliciously.

Mountain States Foraging

115 Wild and Flavorful Edibles from Alpine Sorrel to Wild Hops

$59.02

  • Paperback

    338 pages

  • Release Date

    15 June 2016

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Summary

A stunning look at the natural abundance of the mountain states with clear guidance on identification, gathering techniques, and uses.

The Mountain States offer a veritable feast for foragers, and with Briana Wiles as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Mountain States Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions f…

Book Details

ISBN-13:9781604696783
ISBN-10:1604696788
Author:Briana Wiles
Publisher:Workman Publishing
Imprint:Timber Press
Format:Paperback
Number of Pages:338
Release Date:15 June 2016
Weight:771g
Dimensions:23mm x 165mm x 229mm
Series:Regional Foraging
What They're Saying

Critics Review

“Taste the West! Wiles introduces delicious wild edible plants and flavors you’ve probably never considered before.” –Thomas J. Elpel, author of Foraging the Mountain West and Botany in a Day

“A stunning look at the natural abundance of the mountain states–with clear guidance on identification, gathering techniques, and uses for fruits, leaves, roots, and flowers.” –Jennifer McGruther, author of The Nourished Kitchen

“The Timber Press foraging series offers another set of books with high quality photography… . also available as handy Kindles.” –American Herb Association Quarterly

“A very easy-to-use guide with beautiful clear photos for identification.” –Fresh Air Fort Collins

“If you’re new to foraging, you’ll find Wiles’ hundreds of clear color photos and tips on how to harvest sustainably, garble, winnow, and avoid poisonous plants very useful. Even if you’re a seasoned pro, her thoughts on what to make with your findings will surely inspire… . fantastic suggestions for how to consume and preserve edibles in unique ways.” –5280

About The Author

Briana Wiles

Briana Wiles is an herbalist and wild plants expert. She teaches classes on foraging and medicinal plants. Wiles also runs Rooted Apothecary, which offers bulk herbs, herbal remedies, and her own line of body-care products made with foraged botanicals.

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