Primal Cuts
a butcher’s guide to selecting, preparing, and perfecting be
$82.09
- Paperback
288 pages
- Release Date
15 December 2025
Summary
Primal Cuts: The Ultimate Guide to Beef Mastery
Meat lovers, rejoice! Master the art of choosing the perfect cuts and creating unforgettable, flavor-packed beef dishes that will wow every time with 100 recipes and expert tips!
Whether you’re a keto or carnivore diet enthusiast, a backyard pitmaster, or simply looking to elevate your cooking skills, Primal Cuts is the ultimate guide to selecting, preparing, and cooking beef with confidence. Packed with expert advice …
Book Details
| ISBN-13: | 9781628605990 |
|---|---|
| ISBN-10: | 1628605995 |
| Author: | Brad Baych |
| Publisher: | Victory Belt Publishing |
| Imprint: | Victory Belt Publishing |
| Format: | Paperback |
| Number of Pages: | 288 |
| Release Date: | 15 December 2025 |
| Weight: | 369g |
| Dimensions: | 231mm x 190mm |
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About The Author
Brad Baych
Brad Baych, creator of the Butcher Wizard YouTube channel, began his culinary journey at the age of nineteen as a saute cook at a steak restaurant in Oklahoma. Deciding to pursue his passion for food, he moved to Chicago to attend culinary school. After graduation, he worked in Dallas at a fine dining hotel and restaurant, then eventually returned to Oklahoma, where he married his high school sweetheart and started a family. He worked as a kitchen manager and became a culinary professor, teaching essential skills such as knife techniques, butchery, soups, and sauces. A move to South Carolina reignited his passion for butchery as he took a job at a local butcher shop. Brad created his Butcher Wizard YouTube channel to share his love for butchery and empower home cooks to tackle their own projects with confidence.
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