The Back in the Swing Cookbook, 10th Anniversary Edition by Barbara C. Unell - ISBN: 9781524882471
Paperback
Eat well, feel good: Recipes for breast cancer survivors’ joyful lives.

The Back in the Swing Cookbook, 10th Anniversary Edition

Recipes for Eating and Living Well Every Day After Breast Cancer

$61.20

  • Paperback

    284 pages

  • Release Date

    4 October 2023

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Summary

The 10-year anniversary edition of the groundbreaking and award-winning The Back in the Swing Cookbook answers the number-one question on every cancer survivor’s mind: “How do I safely and smartly get back in the swing of life every day after experiencing breast cancer?”

Completely revised and updated, this life-affirming book is full of 150 feel-good recipes that are easy to prepare, with fresh ingredients specifically designed to help breast cancer survivors get back in the…

Book Details

ISBN-13:9781524882471
ISBN-10:152488247X
Author:Barbara C. Unell, Judith Fertig
Publisher:Andrews McMeel Publishing
Imprint:Andrews McMeel Publishing
Format:Paperback
Number of Pages:284
Release Date:4 October 2023
Weight:885g
Dimensions:18mm x 203mm x 229mm
A-Format
B-Format
The Back in the Swing Cookbook, 10th Anniversary Edition by Barbara C. Unell - ISBN: 9781524882471
203 × 229 mm
C-Format
A4
mm / in
About The Author

Barbara C. Unell

Barbara C. Unell is the founder of Back in the Swing and the author of 17 books about healthy family living. The creator of many national publications and nonprofit programs, she has been an educator and media contributor on social issues around the country, appearing on Oprah, NPR, Good Morning America, and NBC Nightly News, and in the New York Times.

Judith Fertig is a food lifestyle writer and cookbook author. She has written for Bon Appetit, Eating Well, Saveur, Vegetarian Times, and the New York Times. Her previous books include Prairie Home Cooking and Prairie Home Breads, as well as six BBQ titles she coauthored with Karen Adler.

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