
Monsoon
delicious indian recipes for every day and season
$76.01
- Hardcover
256 pages
- Release Date
11 March 2025
Summary
Monsoon: Flavors of India - A Culinary Journey Through Six Seasons
“Open this book anywhere, and you’ll find something you’ll want to eat” – Delicious Magazine.
Join chef and founder of London’s famous Darjeeling Express restaurant on a flavor odyssey as she shares delicious Indian recipes and family favorites to awaken your palate and nourish your soul.
Get ready to embrace six seasons of flavor in this stunning new collection of …
Book Details
ISBN-13: | 9780593961582 |
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ISBN-10: | 0593961587 |
Author: | Asma Khan |
Publisher: | Penguin Young Readers |
Imprint: | Penguin Young Readers |
Format: | Hardcover |
Number of Pages: | 256 |
Release Date: | 11 March 2025 |
Weight: | 945g |
Dimensions: | 254mm x 197mm x 26mm |
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What They're Saying
Critics Review
‘Her approach here is seasonal, though it’s one that addresses not just the weather, but our needs and moods, offering an edible calendar to give succor and delight throughout the year.’ - Nigella Lawson, Delicious Magazine
About The Author
Asma Khan
Asma Khan is the owner of Darjeeling Express, London, and one of the UK’s most prominent female chefs. She moved from India to Cambridge in 1991 with her husband. She comes from a royal background – Rajput on her father’s side and Bengali on her mother’s. After training as a lawyer, Asma founded a supper club which became a critically acclaimed restaurant. She has been revolutionizing the London restaurant scene since 2017 with her world-renowned Indian food, all-female team, and her commitment to training immigrant women.
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