
Anna Cooks
125+ Delicious & Achievable Recipes for Every Meal of the Da
$56.00
- Hardcover
320 pages
- Release Date
9 December 2025
Summary
Get cooking with Anna Olson! Step into Anna’s kitchen with 125+ everyday, all-the-time recipes for breakfast, lunch, dinner and, of course, dessert.
- A GLOBE & MAIL BESTSELLER
- GLOBE & MAIL BEST COOKBOOKS OF 2025
- INDIGO’S BEST COOKBOOKS OF 2025
For years Anna Olson has been synonymous with baking, sharing her delicious and impeccably tested recipes through her bestselling and award-winning baking books and TV shows. Now Anna invites you…
Book Details
| ISBN-13: | 9780525612742 |
|---|---|
| ISBN-10: | 0525612742 |
| Author: | Anna Olson |
| Publisher: | Random House USA Inc |
| Imprint: | Appetite by Random House |
| Format: | Hardcover |
| Number of Pages: | 320 |
| Release Date: | 9 December 2025 |
| Weight: | 1.36kg |
| Dimensions: | 32mm x 262mm x 211mm |
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What They're Saying
Critics Review
“Olson is changing things up with a new book that focuses on her style of home cooking—a version of her kitchen life we haven’t seen as much of. The dishes in this 125-recipe collection range from quick and efficient weeknight dinners to entertaining-worthy mains—and of course, still plenty of dessert.” —Chatelaine
About The Author
Anna Olson
Anna Olson is a professionally trained chef and the internationally known host of Food Network Canada’s Bake with Anna Olson, as well as the Oh Yum with Anna Olson channel on YouTube. She is the author of ten bestselling and award-winning cookbooks, including Anna Olson’s Baking Wisdom, Baking Day with Anna Olson and Set for the Holidays with Anna Olson. She lives in Ontario, Canada, with her husband, Michael.
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