
Quick & Easy Vegetarian Cookbook
75 Recipes for Satisfying Meatless Meals
- Paperback
136 pages
- Release Date
21 September 2021
Summary
Serve up hearty and flavorful vegetarian meals in no time.
Vegetarian cooking doesn’t have to mean doubling up on side dishes and calling it a meal, or tracking down a bunch of specialty ingredients. The Quick and Easy Vegetarian Cookbook shows you how to transform familiar ingredients into mouthwatering meals. Discover simple cooking techniques and recipes that make vegetarian eating delicious for the whole family.
Get more than other vegetarian cookbooks:
Book Details
| ISBN-13: | 9781648767524 |
|---|---|
| ISBN-10: | 1648767524 |
| Author: | Anna-Marie Walsh |
| Publisher: | Callisto Media Inc. |
| Imprint: | Callisto Media Inc. |
| Format: | Paperback |
| Number of Pages: | 136 |
| Release Date: | 21 September 2021 |
| Weight: | 340g |
| Dimensions: | 11mm x 191mm x 235mm |

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Critics Review
“This is a little gem of a book that is sure to help you and your family move toward more plant-based options. I particularly appreciate that each recipe identifies whether it is appropriate for certain diets, such as vegan, or gluten-free.” –Melinda Johnson, registered dietitian and nutrition professor, ASU
“Wait till you try Anna-Marie Walsh’s flavorful and fast vegetarian recipes! I now reach for this easy-to-follow cookbook to inspire my Meatless Mondays dinners and meat on the side meals. Be sure to follow Anna-Marie’s helpful tips for an Efficient Vegetarian Kitchen. Viva la veggies!” –Lisa Wilk, TasteCookSip.com, vegetable lover, wine and food writer
“You’re not going to miss the beef with these easy-to-follow and flavorful vegetarian recipes! If you’re looking to add more plant-based, vegetarian meals to your everyday cooking, this cookbook belongs in your collection. As someone short on time, I especially loved all the recipes that could be made in 30 minutes or less. The Carrot Slaw Dogs with Sweet Potato Mustard and Portobello Philly Cheese Steaks make for a fun and quick dinner that satisfies everyone including the meat lovers in the house!” –Christina Thomas, food writer and publisher of GoEpicurista.com
Anna-Marie Walsh
ANNA-MARIE WALSH is a food and travel writer currently based in Orlando, Florida. She is the creator of Beauty and the Beets.
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