The Big Book of Bourbon Cocktails
100 Timeless, Creative & Tempting Recipes
$76.50
- Hardcover
170 pages
- Release Date
5 October 2021
Summary
Elevate his spirits this Father’s Day with 100 cocktails that take bourbon to the next level!
If you’re a bourbon aficionado—or an aspiring one—this is your essential guide to savoring the quintessential American liquor. From a traditional Old Fashioned to a Churchill Downs Crusta, take a sip of 100 cocktail recipes that incorporate a variety of bourbons, regions, and time periods.
From a solo nightcap, to pre-dinner drinks for two, and batch cocktails for a crowd, you’ll lear…
Book Details
| ISBN-13: | 9781638788089 |
|---|---|
| ISBN-10: | 1638788081 |
| Author: | Amy Zavatto |
| Publisher: | Callisto Media Inc. |
| Imprint: | Callisto Media Inc. |
| Format: | Hardcover |
| Number of Pages: | 170 |
| Release Date: | 5 October 2021 |
| Weight: | 572g |
| Dimensions: | 1mm x 1mm x 1mm |
You Can Find This Book In
What They're Saying
Critics Review
“I have just started accumulating items to build up my in house bar and this one had to be included. There are so many recipes that I have never even thought about, and I am going through them one by one to give them all a try. A lot of them don’t require an extensive array of bar items so just about anyone can make these drinks. The book itself is set up well and it is very easy to follow along with. Even if you don’t like to drink, this makes a nice coffee table book!” –Tyler K.
“My dad is a big bourbon drinker. He is also adventurous, and this is the perfect book for him! The book is well-bound and a good size. There are a lot of helpful tips in the book for people who aren’t up on their bourbon education. They also use a lot of different ingredients that I haven’t ever tried before!” –Amy D.
“Not only does this book have great cocktail recipes, but it teaches you how to make ALL KINDS of simple syrups. There’s honey syrup, rooibos syrup, chai syrup, etc.; recipes on how to make liqueurs and amazing drinks. All the drinks are separated effectively by savory, tart, fruit-forward, hot, frosty, and punches.” –Nenia C.
About The Author
Amy Zavatto
Amy Zavatto writes about spirits, cocktails, and wine for a living. Her work can be found in Men’s Journal, Wine Enthusiast, Imbibe, and many others. She is also the author of multiple boozy books, including The Architecture of the Cocktail.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.