Latin American Paleo Cooking

“Amanda is a genius in the kitchen! Her knack at re-creating traditional Latin American recipes that taste like the real deal yet without the grains, dairy and legumes will make this book an earmarked, food-splattered favorite in your cookbook collection.” –Kelly Bejelly, author of Paleo Eats “I truly don’t have words to express how excited I am about this book. This is my absolute favorite kind of cuisine, and now I can make it at home while keeping it authentic AND healthy! I’ve been waiting for this book!”–Liz Wolfe, NTP, author of Eat The Yolks “As someone who has always felt intimidated by authentic Latin cuisine (and has multiple dietary restrictions), Amanda’s book is the perfect addition to my kitchen. Her fun, easy-to-follow recipes now have me making flavorful meals that I would have never had the confidence to attempt on my own.” –Jessica Espinoza, Certified Mind Body Nutrition Coach and founder of Delicious Obsessions

Amanda Torres, founder of The Curious Coconut, has achieved life-changing results from adopting a Paleo diet. Not only was she able to reverse many of her chronic illnesses, but she was also able to lose 80 pounds in one year. She has been featured in Redbook, The Huffington Post, First for Women, Buzzfeed, PopSugar and has 24k followers on Facebook. She lives in Memphis, TN.

Milagros Torres is Amanda’s Puerto Rican mother-in-law. She has been cooking authentic Latin cuisine for over a decade.