A Heide Harvest, 9781760763329
Hardcover
Art, food, and history bloom: A garden’s legacy inspires culinary creations.

A Heide Harvest

menus, feasts and stories inspired by sunday reed’s kitchen gardens

$55.99

  • Hardcover

    256 pages

  • Release Date

    3 March 2025

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Summary

A Heide Harvest: Recipes and Reflections from an Australian Artistic Garden

In 1934, John and Sunday Reed envisioned a bohemian artistic community thriving in harmony with nature when they acquired land in Heidelberg. The Heide gardens blossomed into a collaborative space where heritage roses mingled with herbs and heirloom vegetables, a tradition that endures today.

Inspired by the Reeds’ values of nourishment and community, this seasonal cookbook presents 90 original recip…

Book Details

ISBN-13:9781760763329
ISBN-10:1760763322
Author:Alice Crowe, Maximilian, Robyn Lea
Publisher:Thames and Hudson (Australia) Pty Ltd
Imprint:Thames and Hudson (Australia) Pty Ltd
Format:Hardcover
Number of Pages:256
Release Date:3 March 2025
Weight:1.14kg
Dimensions:268mm x 200mm x 29mm
About The Author

Alice Crowe

Alice Crowe

Alice Crowe is the former kitchen gardener at Heide Museum of Modern Art and a lover of plants and nature. She is a lawyer, trained in botany and passionate about reconnecting people with the earth and one another.

Maximilian

Maximilian is a copywriter, designer and product developer with a diverse background in fashion and retail. His work with Heide Museum of Modern Art has included overseeing collaborative, limited editions with contemporary artists and designers, and developing products projects to support awareness of Heide’s collection, exhibiting and legacy artists.

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