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Knack Wine Basics, 9781599215402
Paperback
Introduces readers to the many cogent aspects that leads to the intelligent purchase and enjoyment of wine. This title addresses issues of entertaining with wine, wine and food pairings, cooking with wine, wine touring, and many other practical matters associated with the subject.

Knack Wine Basics

A Complete Illustrated Guide To Understanding, Selecting & Enjoying Wine

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$49.31

  • Paperback

    256 pages

  • Release Date

    13 October 2009

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Summary

For those new to wine or for dabblers who could use some help deciphering foreign labels, Knack Wine Basics brings unprecedented clarity to the world of the world’s most ubiquitous libation. By a California-based expert—and including 400 full-color photos, ten recipes, and twelve maps—it covers everything from how to read a label to entertaining with wine; ordering and serving wine; food and wine pairings; cooking with wine; profiles of red, white, rose, and sparkling wine; wine from all regi…

Book Details

ISBN-13:9781599215402
ISBN-10:1599215403
Author:Alan Boehmer, Alan Renée Comet
Publisher:New Forums Press
Imprint:New Forums Press
Format:Paperback
Number of Pages:256
Release Date:13 October 2009
Weight:765g
Dimensions:17mm x 214mm x 204mm
Series:Knack: Make It Easy
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About The Author

Alan Boehmer

Alan Boehmer has conducted regular wine seminars and wine tours since 1967. Originally based in Los Angeles, he served as a consultant for the Jurgensen’s Grocery Company in Pasadena and for the Music Teachers’ National Association convention in Los Angeles. Mr. Boehmer has directed hundreds of wine tasting events in Los Angeles, Palm Springs, and San Luis Obispo, where he makes his current home.

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