Mostly Homemade
100 Recipes to Help You Save Time and Money While Eating Better
$56.74
- Paperback
240 pages
- Release Date
15 October 2024
Summary
The debut cookbook from the winner of the Amazon Prime Video original series America’s Test Kitchen: The Next Generation.
100 budget-friendly, home cook-developed recipes that transform everyday supermarket ingredients into something special, with meals, sides, snacks, desserts, and more.
Forget takeout and get fired up for cooking at home while saving money and learning simple ways to build fast, easy meals around taken-for-granted ingredients. In her debut cookbook,…
Book Details
| ISBN-13: | 9781954210776 |
|---|---|
| ISBN-10: | 1954210779 |
| Author: | Antoinette Johnson |
| Publisher: | America's Test Kitchen |
| Imprint: | America's Test Kitchen |
| Format: | Paperback |
| Number of Pages: | 240 |
| Release Date: | 15 October 2024 |
| Weight: | 369g |
| Dimensions: | 244mm x 200mm |
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About The Author
Antoinette Johnson
Antoinette Johnson is a social media branding consultant and content creator. Her food is all about elevated yet accessible recipes, with an occasional nod to her southern roots, developing ways to cut down kitchen time while achieving delicious results.
America’s Test Kitchen publishes award-winning cookbooks, along with Cook’s Illustrated and Cook’s Country magazines, and produces public television’s top-rated shows, America’s Test Kitchen and Cook’s Country. It is a very real 15,000 square-foot kitchen located in Boston’s Seaport district and is home to more than 60 test cooks, editors, and tasting and testing experts.
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