The From Scratch Kitchen
Recipes and inspiration for rediscovering the joys of home cooking
$48.48
- Hardcover
320 pages
- Release Date
13 October 2026
Summary
Fall in love with cooking from scratch again. In his highly anticipated debut cookbook, Yorkshire home cook Bob Dickinson gives us all a much-needed reminder that, amidst the chaos of modern life, food is something well worth putting a little extra love and care into.
The From Scratch Kitchen takes you through more than 100 of Bob’s most-loved recipes - the very ones he began with when he was learning to cook from scratch. He teaches you how to make familiar dishes that feel …
Book Details
| ISBN-13: | 9781761355080 |
|---|---|
| ISBN-10: | 1761355082 |
| Author: | Bob Dickinson |
| Publisher: | Penguin Random House Australia |
| Imprint: | Penguin Random House Australia |
| Format: | Hardcover |
| Number of Pages: | 320 |
| Release Date: | 13 October 2026 |
| Weight: | 1.05kg |
| Dimensions: | 248mm x 190mm x 34mm |
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About The Author
Bob Dickinson
Bob Dickinson’s collection of recipes is inspired by his English countryside upbringing, tending the home farm and growing up as one of seven children. They reflect a deep appreciation for authentic, unpretentious meals that warm the heart and feel like home.
Shaped further by spending early married life living in South Australia, his recipes strike a balance between hearty English comfort and a more vibrant, sun-soaked style of cooking. Using well-known ingredients and sourcing locally wherever possible, Bob encourages his audience to reconnect with food, explore outside of the supermarket, and see cooking as something well worth putting a little extra love and care into.
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