Easy Charcuterie Boards
Arrangements, Recipes, and Pairings for Any Occasion
$29.86
- Paperback
116 pages
- Release Date
31 August 2021
Summary
Elevate any gathering with beautiful charcuterie boards!
From sophisticated date-night dinners to show-stopping party spreads that will get guests talking, charcuterie boards offer the perfect opportunity to connect over delicious, shared food. Easy Charcuterie Boards is a charcuterie cookbook that shows you how to pair cured meats with fresh cheeses and homemade accompaniments, then place them on a platter in elegant arrangements fit for any occasion.
Inside this cha…
Book Details
| ISBN-13: | 9781646119622 |
|---|---|
| ISBN-10: | 1646119622 |
| Author: | Marco Niccoli, Aubrey Niccoli |
| Publisher: | Callisto Media Inc. |
| Imprint: | Callisto Media Inc. |
| Format: | Paperback |
| Number of Pages: | 116 |
| Release Date: | 31 August 2021 |
| Weight: | 272g |
| Dimensions: | 1mm x 1mm x 1mm |
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What They're Saying
Critics Review
“Easy Charcuterie Boards is the most foolproof, beautiful guide to creating the charcuterie board of your dreams. Whether you’re entertaining a crowd or keeping things small and intimate, Marco and Aubrey provide you with an abundance of arrangements, perfect for every occasion.” –Brooke Eliason, creator of Female Foodie“Marco and Aubrey Niccoli have outdone themselves. They have created a phenomenal guide to creating delicious boards, from a casual night at home to the grandest of parties. The passion and authenticity felt from the authors’ words make Easy Charcuterie Boards a truly remarkable resource.” –Roby Burch, founder and CEO of Burch Barrel
About The Author
Marco Niccoli
MARCO NICCOLI is an executive chef, UVU Culinary Arts Institute board member, keynote speaker, Food Network competitor, and television chef correspondent for local and national brands.
AUBREY NICCOLI began her private cheffing business at age 24, fresh out of culinary school. She approaches food with an emphasis on health and wellness.
Together, Marco and Aubrey are the founders of their own cheffing company, a. m. niccoli.
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