
Kid Chef Junior
My First Kids' Cookbook
$47.50
- Paperback
150 pages
- Release Date
9 October 2018
Summary
The fun and easy starter cookbook for kids ages 4 to 8
Help kids develop their culinary know-how as they make healthy, wholesome, kid-approved meals—first with an adult and eventually all on their own! Kid Chef Junior is the ultimate kids cookbook, helping them build essential skills, practice food and kitchen safety, and gain confidence and imagination.
Cooking basics for kids—This kids cookbook uses a colorful, kid-friendly format to explain different kitche…
Book Details
| ISBN-13: | 9781641521352 |
|---|---|
| ISBN-10: | 164152135X |
| Author: | Anjali Shah |
| Publisher: | Callisto Media Inc. |
| Imprint: | Callisto Kids |
| Format: | Paperback |
| Number of Pages: | 150 |
| Release Date: | 9 October 2018 |
| Weight: | 373g |
| Dimensions: | 233mm x 189mm x 10mm |
| Series: | Kid Chef Junior |
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What They're Saying
Critics Review
“Kid Chef Junior is the perfect cookbook for kids–it is written in a way kids can understand, teaches them to be safe in the kitchen, and is engaging with fun jokes. My favorite part of Kid Chef Junior is the ‘Make it Your Own’ section of each recipe which allows kids to express their creativity in the kitchen. I am so glad my kids are learning to cook with Kid Chef Junior!”–Michele Tripple, Mom of 5 and Blogger at Confessions of Parenting“If you’ve ever wondered about how to get your kids to eat healthier or engage them in the kitchen, then Kid Chef Junior is an absolute must-have! Anjali Shah combines her nutrition expertise with her practical know-how and has created 25 easy to prepare, kid-friendly, delicious and nutritious meals that kids will love! Her step-by-step guide, well-organized content, fun and creative recipes, and beautiful photography make this book a joy to have in the kitchen!”–Bhawana Singh, Mom and Blogger at Code2Cook“This cookbook is definitely geared toward providing a fun and memorable cooking experience with your child. The recipes are delicious and simple enough to have your little one follow along. My daughter and I really enjoyed working through the different recipes, and she was able to learn some introductory information about cooking and kitchen safety. We LOVE it!!!”–Audrey Marshall, Mom of 2 and Blogger at Mommy Enlightened
About The Author
Anjali Shah
Anjali Shah is a food writer, author of Super Easy Baby Food Cookbook, board-certified health coach, nutritionist, and owner of The Picky Eater, a healthy food and lifestyle blog. She is a mom of two who is a passionate advocate for healthy, clean eating for individuals and families. Her work has garnered nationwide attention, as she has been featured on Oprah.com, Women’s Health, Cooking Light, Reader’s Digest, CNN, Food Network, SELF, Glamour, BuzzFeed, Huffington Post, Ladies’ Home Journal, Whole Foods, and SHAPE.
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