Easy Campfire Cookbook by Mountain Dude - ISBN: 9781638780359
Paperback
Delicious campfire meals made easy for every outdoor adventure.

Easy Campfire Cookbook

Simple Skillet, Skewer, Dutch Oven, and Foil Packet Recipes for Cooking Over Flames and Coals

$31.69

  • Paperback

    130 pages

  • Release Date

    1 February 2022

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Summary

Discover how easy cooking over a campfire can be!

Camping in the great outdoors doesn’t mean cookouts have to be limited to hot dogs on a stick. With the help of four simple tools—a cast iron skillet, a Dutch oven, skewers, or foil—this beginner-friendly cookbook shows you how to serve up hot and delicious meals fresh off your campfire.

What sets this campfire cookbook apart:

  • Campfire cooking basics—Learn how to build a cookout-ready campfire, wh…

Book Details

ISBN-13:9781638780359
ISBN-10:1638780358
Author:Mountain Dude
Publisher:Callisto Media Inc.
Imprint:Callisto Media Inc.
Format:Paperback
Number of Pages:130
Release Date:1 February 2022
Weight:208g
Dimensions:10mm x 163mm x 164mm
Easy Campfire Cookbook by Mountain Dude - ISBN: 9781638780359
163 × 164 mm
A-Format
B-Format
C-Format
A4
mm / in
What They're Saying

Critics Review

“It always seems like campfire cooks could be fun. This book gives you all of the tools, tips, and scrumptious recipes to get you started. I love seeing the breakdown of what to prepare at home before you leave and what steps to take at the campsite. Easy-to-execute, delicious recipes sure to make a memorable camping experience for anyone!” –Misty Banchero, @seattlebutcherswife
“Todd, aka Mountain Dude, is a true outdoorsman and fire cooking legend; and Easy Campfire Cookbook is exactly the same! Full of delicious and quick meals cooked right over hot coals, this book will give you a great start to learning the basics for delicious meals around the campfire.” –Derek Wolf, author and owner of Over The Fire Cooking

About The Author

Mountain Dude

Mountain Dude has extensively traveled, explored, and camped throughout several of the world’s continents, beginning in the Appalachian Mountain range when he was 16 years old. After decades of experiencing and studying cultures, ways of life, and foods of the world, he and his wife have returned home and settled down to live a peaceful, purposeful life on 37 acres surrounded by national forest, creeks, and wildlife in southeastern Tennessee.

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