50 States, 1,000 Eats
Where to Go, When to Go, What to Eat, What to Drink
$63.19
- Paperback
336 pages
- Release Date
16 April 2024
Summary
This dazzling culinary guide will reveal the tastiest treats and best food experiences across all 50 states (and Canada), featuring thousands of expert travel tips and hundreds of mouthwatering images from National Geographic.
This beautifully illustrated sequel to the national bestsellers 50 States, 5,000 Ideas and 100 Parks, 5,000 Ideas offers foodies the ultimate road trip around the United States and Canada, with 1,000 of the best bites and sips from every state …
Book Details
| ISBN-13: | 9781426222825 |
|---|---|
| ISBN-10: | 1426222823 |
| Author: | Joe Yogerst, National Geographic |
| Publisher: | National Geographic Society |
| Imprint: | National Geographic Society |
| Format: | Paperback |
| Number of Pages: | 336 |
| Release Date: | 16 April 2024 |
| Weight: | 879g |
| Dimensions: | 19mm x 181mm x 232mm |
| Series: | 5,000 Ideas |
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Joe Yogerst
During three decades as an editor, writer, and photographer, JOE YOGERST has lived and worked in Asia, Africa, Europe, and North America. His writing has appeared in Conde Nast Traveler, CNN Travel, Islands magazine, the International New York Times (Paris), Washington Post, Los Angeles Times, and National Geographic Traveler. He has also written 34 National Geographic books, including the best-selling 50 States, 5,000 Ideas. Yogerst is also the host of a National Geographic/Great Courses video series on America’s state parks. He’s a California native and now lives in San Diego.
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