Paperback
A taste of Cuba: 500 recipes, a vibrant culinary journey.
The Cuban Kitchen
500 Simple, Stylish, and Flavorful Recipes Celebrating the Caribbean's Best Cuisine: A Cookbook
$45.89
- Paperback
448 pages
- Release Date
15 June 2011
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Summary
What is Cuban cuisine? A delectable intermingling of Spanish, Portuguese, Arabian, Chinese, and African culinary traditions—a true melting pot of all the influences that combine in Cuban culture.
Now, Raquel Rabade Roque gives us the definitive book of Cuban cuisine—encyclopedic in its range, but intimate and accessible in tone with more than five hundred recipes for classic, home-style dishes—from black bean soup to pork empanadas, from ropa vieja to black beans and croquetas, from t…
Book Details
| ISBN-13: | 9780375711961 |
|---|---|
| ISBN-10: | 0375711961 |
| Author: | Raquel Rabade Roque |
| Publisher: | Random House USA Inc |
| Imprint: | Random House Inc |
| Format: | Paperback |
| Number of Pages: | 448 |
| Release Date: | 15 June 2011 |
| Weight: | 624g |
| Dimensions: | 236mm x 157mm x 23mm |
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About The Author
Raquel Rabade Roque
Raquel Rabade Roque is the owner of the Downtown Book Center in Miami. She lives in Miami, Florida.
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