Summary
Alyce Alexandra, Australia’s thermo-cooking queen, shares with you her fresh favourites - real-food recipes celebrating seasonal produce, made doable and delicious in any brand of thermo cooker.
These recipes are all about fresh, but also all about flavour! There are tasty pizzas, pastas, curries, cakes, burgers, breads, drinks, dumplings and more, all with fresh twists and all sure to satisfy. You’ll be eating healthier, saving money, wasting less and doing your bit for the environme…
Book Details
| ISBN-13: | 9780143794417 |
|---|---|
| ISBN-10: | 0143794418 |
| Author: | Alyce Alexandra |
| Publisher: | Random House Australia |
| Imprint: | Random House Australia |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 23 November 2018 |
| Weight: | 1.17kg |
| Dimensions: | 250mm x 210mm |
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About The Author
Alyce Alexandra
Alyce Alexandra is the best-selling author of nine cookbooks for slow cookers and thermo cookers. She has her own range of kitchen accessories and runs her own cooking school. Alyce is passionate about every avenue of food, from seedling to stomach. Her mission is to get people cooking, more often and from scratch, by showing how easy, achievable and rewarding home cooking can be. Her unpretentious, work-every-time recipes have made her a much-loved figure that people know and trust in the kitchen. She lives, gardens, writes, cooks and eats in Victoria, Australia.
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