Vegetarian Any Day
Over 100 Simple, Healthy, Satisfying Meatless Recipes
$54.74
- Paperback
224 pages
- Release Date
18 May 2017
Summary
From the bestselling authors of Quinoa 365, vegetarian cooking has never been easier or more delicious!
Whether eating meatless meals once a week or every day, a vegetarian-based diet is anything but boring, considering the selection of vibrant, whole foods available in grocery stores and markets. Vegetarian Any Day will show you how to incorporate more tasty vegetables, ancient grains, and whole foods into your daily routine with satisfying and fool-proof recipes th…
Book Details
| ISBN-13: | 9780143190493 |
|---|---|
| ISBN-10: | 0143190490 |
| Author: | Carolyn Hemming |
| Publisher: | Penguin Putnam Inc |
| Imprint: | Plume |
| Format: | Paperback |
| Number of Pages: | 224 |
| Release Date: | 18 May 2017 |
| Weight: | 786g |
| Dimensions: | 254mm x 203mm |
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What They're Saying
Critics Review
“Vegetarian choices are not about limiting your cooking, they’re about broadening your horizons in the kitchen. Vegetarian Any Day perfectly shows you how to make vegetables the star of the show!” Michael Smith, bestselling author of Real Food, Real Good “Vegetarian Any Day proves that meatless meals can be satisfying and delicious. Patricia and Carolyn’s vibrant recipes make this book an amazing resource for vegetarian cooking!” Jeanine Donofrio, author of The Love and Lemons Cookbook “Patricia and Carolyn have done something truly wonderful here: they’ve made vegetarian cooking exciting again. The flavour combinations and meal ideas are both interesting and appealing. Newbies, wannabes and old hands will all find something inspiring in Vegetarian Any Day.” Claire Tansey, former food editor of Chatelaine and Cityline guest expert
About The Author
Carolyn Hemming
PATRICIA GREEN and CAROLYN HEMMING are sisters and bestselling authors of Quinoa 365, Quinoa Revolution, Grain Power and Sweet Goodness. They are both passionate about healthy living. Their cookbooks are known for bridging the gap between traditional eating habits and healthier options with easy-to-prepare recipes that are uncomplicated and full of flavour.
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