The 2-Day Diet Cookbook
Diet Two Days a Week - Eat Normally for Five
$71.80
- Paperback
160 pages
- Release Date
3 June 2013
Summary
Why fast when you can eat? 65 delicious, healthy recipes to lose weight by dieting just two days a week and eating normally for five.
The 2-Day Diet is the clinically proven 5-2 diet developed by acclaimed scientists Dr Michelle Harvie and Prof Tony Howell. Their intermittent diet has taken the nation by storm as more and more people discover the diet that really works. It’s not about counting calories, fasting or going hungry - simply follow the straightforward low-carb eating plan f…
Book Details
| ISBN-13: | 9780091954680 |
|---|---|
| ISBN-10: | 0091954681 |
| Author: | Professor Tony Howell, Tony Howell, Dr Michelle Harvie |
| Publisher: | Ebury Publishing |
| Imprint: | Vermilion |
| Format: | Paperback |
| Number of Pages: | 160 |
| Release Date: | 3 June 2013 |
| Weight: | 513g |
| Dimensions: | 246mm x 192mm x 11mm |
About The Author
Professor Tony Howell
Michelle Harvie (Author)
Dr Michelle Harvie is an award-winning research dietician at Genesis Breast Cancer Prevention, specialising in optimum diet and exercise strategies to prevent breast cancer and its recurrence. Her findings have been published in many major scientific publications and she was awarded the British Dietetic Association Rose Simmond’s Award for best published dietetic research in 2005. She is the co-author of The 2-Day Diet, The 2-Day Diet Cookbook and The 2-Day Diet Quick and Easy Edition.
Tony Howell (Author)
Prof Tony Howell is Professor of Medical Oncology and specialises in pharmacological and lifestyle measurements to prevent breast cancer. He is also Research Director of Genesis Breast Cancer Prevention. He is the co-author of The 2-Day Diet, The 2-Day Diet Cookbook and The 2-Day Diet Quick and Easy Edition.
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