The Ultimate Pasta Machine Cookbook
100 recipes for every kind of amazing pasta your pasta maker can make
$41.63
- Paperback
208 pages
- Release Date
3 August 2020
Summary
Pasta Perfection: Mastering Your Pasta Machine
Homemade pasta is easy, fast, and fun! It tastes better than the store-bought kind, and offers endless flavor possibilities. This cookbook covers all types of pasta machines—manual, electric, and stand-mixer attachments—with foolproof recipes to turn you into a noodle master in no time.
Learn how to use sheeters, extruders, and cavatelli makers to create delicious pastas that will please everyone. Discover techniques for making …
Book Details
| ISBN-13: | 9781592339488 |
|---|---|
| ISBN-10: | 1592339484 |
| Author: | Lucy Vaserfirer |
| Publisher: | Quarto Publishing Group USA Inc |
| Imprint: | Harvard Common Press,U.S. |
| Format: | Paperback |
| Number of Pages: | 208 |
| Release Date: | 3 August 2020 |
| Weight: | 564g |
| Dimensions: | 17mm x 234mm x 190mm |
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About The Author
Lucy Vaserfirer
Chef, culinary educator, and food writer Lucy Vaserfirer is the author of Seared to Perfection, Marinades, Flavored Butters, Not Your Mother’s Cast Iron Skillet Cookbook, and The Ultimate Pasta Machine Cookbook. She is the creator, writer, and photographer of the blog Hungry Cravings, an online resource that demystifies complex cooking and baking techniques and offers delicious, foolproof recipes. She is an Adjunct Instructor of Cooking at Clark College in Vancouver, Washington, and at Mount Hood Community College in Gresham, Oregon, and she has taught both home cooks and professional chefs and bakers for many years. She holds Le Cordon Bleu associate degrees both in culinary arts and in patisserie & baking. She lives in Vancouver, Washington.
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